Welcome to Newton Food Centre in Singapore. Try yummy food at Newton Authentic Song Kee Teochew Fish Porridge stall. They have tasty Sliced Fish Porridge, Thick Bee Hoon, and Vermicelli. Enjoy a delicious adventure.
Newton Authentic Song Kee Teochew Fish Porridge Price List
Newton Authentic Song Kee Teochew Fish Porridge stall makes yummy fish porridge with fresh ingredients. It’s super tasty.
| Dishes | Price |
| Sliced Fish Porridge | $6,10,12,15 |
| Fish Head Bee Hoon | $10,12,15 |
| Mee Pok Dry | $5,7 |
| Vermicelli Soup | $5,7 |
| Kway Teow Noodles | $5,7 |
| Fish Head Bee Hoon | $8.00 |
| Fish Porridge | $6,8 |
| Fish Ball Soup | $5,7 |
| Thick Bee Hoon | $10,12,15 |
| Mee Sun | $10,12,15 |
| Bee Hoon | $10,12,15 |
| Vermicelli | $10,12,15 |
| Ee Main | $10,12,15 |
Location & Opening Hours
Location: 37 Newton, Food Centre, Singapore 229495
Opening hours: Monday to Saturday (10:30 AM to 8:00 PM) Closed,Sunday
At: Floor No 4
Ph: +6598282122
Newton Authentic Song Kee Teochew Fish Porridge Reviews
Starting from $6 for a bowl. Selected the thick bee Hoon option. Average bowl of fish soup one would expect.Fish slices are small and thin.
I love fish soup in general, however, I was extremely disappointed with the serving size of this stall. The soup was not particularly fantastic, but, kudos for the exceedingly tender fish. What really took me by surprise was the meagre portion of rice that was in my fish PORRIDGE. I was looking forward to a healthy and filling meal (that’s why I chose porridge - for the rice) but was very much disappointed. Still, the Uncle running the stall was generally well-mannered. His chilli sauce concoction with beans was rather interesting though! $6-$8 for the fish porridge, slightly above average pricing.
Admittedly I was highly suspicious when I first ordered from the stall but as i watched the uncle’s technique, the confidence rose. There is something about the way he just flick the fish slices in, caresses the rice in the pot, pouring in more stock as the flame blazes… it’s mesmerizing and next thing you know, an excellent bowl of fish porridge is out - arguably, this is better than the Michelin (gourmand) brethren in the same hood.
I only eat batang fish soup. This is the best clear, light tasting soup I have tried! With my favourite noodle mee sua; piping hot and perfect after some rain.Only 2 dishes here: fish slice soup and fish head with choice of carb - porridge / rice / thick or thin bee hoon, mee sua, vermicelli (冬粉) and ee mian. And no garlic sauce here. Only chilli in soy sauce.My fish slice mee sua soup was only $6, cheaper than the other stall with similar name behind selling fishball noodles. Fish soup $6, add carbs $0.50 there. Don't be confused like some other previous reviews.Uncle was rearranging the fish slices on the ice. Not much left when I arrived for late lunch on Sat afternoon. Fried shallots, sour vegetables and coriander / parsley are self service (add as much as you like).Dish is served in reusable bowl but still with disposable chopsticks and spoon.Not much lunch options here on weekend as most stalls do dinner / supper crowd.
THIS is the real deal. Freshly sliced Batang, great mouthfeel, tasty broth. But due to renovations 15 years ago he had to give up the corner stall. Forget what Michelin thinks. This is the Teochew Fish Porridge worth queuing for. Only gripe is that it runs out too soon.
You will have a hard time finding better quality slice fish than Stall 37 at Newton. Both Bee Hoon & Mee Sua are divine.
One of the better classic no nonsense sliced fish and fish roe soup around downtown. I like that the perfectly balanced clear broth is not too salty and does not leave you with a dry throat like some other overly savory variety. Feel free to slurp the bowl dry. Consistently great year after year. Shiok.
